From cooling the planet to being the source of nutrient-rich seafood for billions of people, without oceans, there would be no life on earth. Overfishing, oil spills, and plastic pollution are slowly degrading the quality and health of our oceans.
Frankie Hobro in this interview illustrates how she handled the drop in revenue at Anglesea Sea Zoo due to the Covid-19 lockdown.
Ally Dragozet of Sea Going Green discusses the devastating effects of plastic pollution and climate change on our oceans, and how the tourism industry can help to reverse the damage through responsible travel practices.
Vicky Smith: responsible tourism networker and entrepreneur by heart. In this interview, learn about her new initiative Earth Changers, what she thinks about the current state of tourism sustainability and how to use social media and influencers for better tourism business and destination marketing.
Theodota Nantsou, head of policy at WWF Greece, in this interview discusses the sustainability challenges Greece needs to confront as destination. She also outlines some of the opportunities which should be seized, such as bringing new life to abandoned rural villages, through tourism.