Frankie Hobro in this interview illustrates how she handled the drop in revenue at Anglesea Sea Zoo due to the Covid-19 lockdown.
Frankie Hobro of Anglesey Sea Zoo on Marine Wildlife Protection and Business Resilience During the Pandemic
Ally Dragozet of Sea Going Green on Marine Conservation, Plastic Pollution and How (Sustainable) Tourism Can Help
Ally Dragozet of Sea Going Green discusses the devastating effects of plastic pollution and climate change on our oceans, and how the tourism industry can help to reverse the damage through responsible travel practices.
Vicky Smith on Responsible Tourism, Entrepreneurship and How (Not) to Communicate Sustainability
Vicky Smith: responsible tourism networker and entrepreneur by heart. In this interview, learn about her new initiative Earth Changers, what she thinks about the current state of tourism sustainability and how to use social media and influencers for better tourism business and destination marketing.
Theodota Nantsou on Climate Change and Other Issues Affecting the Sustainability of Tourism in Greece
Theodota Nantsou, head of policy at WWF Greece, in this interview discusses the sustainability challenges Greece needs to confront as destination. She also outlines some of the opportunities which should be seized, such as bringing new life to abandoned rural villages, through tourism.
Benjamin Lephilibert On Hotels, Food Waste and Other Sustainability Challenges
Benjamin Lephilibert wasn’t always into sustainability, but things changed when he took on a position at a hotel in Bangkok. Since then he’s been on a mission to help hotels become more sustainable, an despecially to reduce their food waste. More in this interview.